Sunday, March 12, 2006

Spring Rolls with Dipping Sauce

My good friend referred me to these Vietnamese Spring Rolls. They make an excellent light meal. I made my spring rolls with the mini-shrimps.

*My own picture of my fabulous Spring Roll lunch is coming soon. Right now, the computer that I upload pics with is having DSL Router issues. :( The recipe suggests four rolls to a serving. I am have packed four rolls, with pear slices (3/4 of pear, drizzled in lemon juice) and one serving of Trader Joe's cat cookies (15 pieces).

2 comments:

Nicole (SummersComing) said...

WOW! Great blog! Your meals look amazing. Next time someone asks me what is healthy to eat I am going to refer them to....Diet Porn!! LOL

~Moody said...

Me too. =)
Your lunches are inspiring! Love them.

Moody