Simple and Delicious Appetizer
1. Cut slits in fresh figs.
2. Mix together gargonzola cheese with a bit of balsamic vinegar.
3. Stuff chesse mixture into figs.
4. Broil until melted.
5. Enjoy!
2. Mix together gargonzola cheese with a bit of balsamic vinegar.
3. Stuff chesse mixture into figs.
4. Broil until melted.
5. Enjoy!
1 comment:
This sounds so good. I never see figs at my grocery store, I'll have to check at whole foods.
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